Sink Your Teeth into a Juicy Steak at Chef Hatted Absynthe, Headed by Acclaimed Chef Meyjitte Boughenout, Winner of Two Michelin Stars. Only $49 for a Steak Lovers' Meal for Two People. Feast on a Bread Starter, Choice of Tapas Entree and a Mouth-Watering SA Pan-Fried Angus Steak, Valued at $132

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